Specialty Colombian Coffee,
Direct from Farm to Roastery
- Direct sourcing
- Specialty grade
- Export-ready
- Farm traceability
- Made in Colombia
FROM 5 KG
TO FCL
SCA
CUPPING PROTOCOL
FOB - EXW - CIF
SAMPLES
WORLDWIDE
ESTATE-GROWN
NOT TRADED
Three varieties. One state
Available lots - December 2025 harvest
All current lots are grown, processed and cupped at La Mesa de Elías.
Available Green Coffe and Roasted-at-Origin.
Gesha
Score: 88.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Notes: Jasmine, Mandarine and Honey
Availability: December 2025 harvest, available now
Pink Bourbon
Score: 87.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Notes: Bergamot, Orange and White Caramel
Availability: December 2025 harvest, available now
Castilla
Score: 85.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Tasting Notes: Lemon, Cane Sugar and Cacao
Availability: December 2025 harvest, available now
Caturra
Score: 85.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Tasting Notes: Cinnamon, Caramel and Walnut
Availability: December 2025 harvest, available now
Gesha
Score: 87.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Notes: Jasmine, Mandarine and Honey
Availability: Roasted on demand, available now.
Pink Bourbon
Score: 88.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Notes: Bergamot, Orange and White Caramel
Availability: Roasted on demand, available now.
Castilla
Score: 85.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Tasting Notes: Lemon, Cane Sugar and Cacao
Availability: Roasted on demand, available now.
Caturra
Score: 85.0
Origin: La mesa de Elias, Huila – Colombia
Process: Washed
Tasting Notes: Cinnamon, Caramel and Walnut
Availability: Roasted on demand, available now.
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